Convection Oven Systems
The new series of convection ovens offers convenient ease of use, allowing frozen and baked goods like patisseries, croissants, danish pastries and savouries to be baked fresh daily with consistency and quality...
The MIWE condo makes baking in a large industrial scale simple with the broadest variety of baking products, all in a small form-factor...
The Menumaster line of heavy-duty compact ovens offer powerful heating performance in a space-saving design...
Cooking appliance for automatically cooking (Automatic mode) meat, poultry, fish, side dishes/vegetables, egg dishes/desserts, bakery products...
The oven is the heart of the bakery, as well as the core product of the Kolb equipment range...
Professional Charcoal Oven
250-350°C working temperature, 530x570mm grill rack size...
- Baking Equipment & Accessories
- Braising / Fryer / Toaster
- Burner / Fryer / Hotplate
- Coffee Machine & Coffee Urns
- Cooking Range & Equipment
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- Water Boiler